Fresh Cranberry Sauce

Ingredients

  • 12 oz fresh cranberries

  • juice of 2 organic oranges

  • zest of 1 organic orange

  • 1/2 cup stevia/monk fruit extract in the raw or coconut sugar or xylitol or maple syrup or honey

  • 1 cinnamon stick

  • 2 whole cloves

  • thumbnail size ginger - optional

Putting it All Together

  1. Rinse the cranberries well and drain.

  2. In a pot, add the cranberries along with all the other ingredients and bring to a boil. Simmer over medium heat for 15-20 minutes.

  3. Once cooled, serve.

    Enjoy!

Light Meals, Sides, SaucesLere Robinsoncranberry, cranberries, cranberry orange sauce, oranges, cinnamonComment